A fragrant pandan chiffon forms the soft and moist base of this tropical creation. Inside, layers of creamy vanilla rice pudding meet juicy fresh mango, offering a comforting sweetness with a refreshing tang. The cake is finished with coconut cream that has been cold-brewed overnight, carrying an exceptionally rich and lingering coconut aroma. Every bite brings together the earthy pandan, luscious coconut, and vibrant mango for a truly indulgent taste of the tropics.